Reviewed · FOOD & DRINK
Cartagena: Colombian Craft Beer Tasting
Cartagena’s craft-beer scene gets a proper introduction in this small studio tasting, where you sample Colombian beers and learn how to look, smell, and taste them. The range can run from Pilsners and IPAs to chocolate stout, so even a person who usually avoids beer may find a style worth ordering again.
I like the personal scale, with no more than 10 people, and I like the food pairing: you choose ceviche or a sandwich rather than settling for a bowl of snacks. The main drawback is the beer count, which is described as eight in the activity details and guest feedback, but ten in the inclusions, so ask your host what the current tasting flight contains.
Key points to know
- Eight distinct beers are consistently described in the tasting, with the booking details also referring to ten.
- Styles can range from Pilsner and IPA to chocolate stout, making this more useful than a single-brewery sampling.
- Choose ceviche or a sandwich, with the food designed to accompany the beers.
- Laura and Dani are named guides, and the experience is offered in both English and Spanish.
- The meeting point is Caffé Lunático, identified by a large mural of three girls called Tres Guerreras.
- The two-hour session costs $67 per person, with a maximum group size of 10.
A Colombian beer lesson in Cartagena

This is not simply a bar stop with a few small glasses. The session is built around the story and making of Colombian craft beer, then uses tasting to show how brewing choices affect flavor.
Your guide talks through the beers one by one, explaining where they come from, how they are made, and what gives each one its character. You also learn the basic habits of tasting: how to look at the beer, smell it, and pay attention to its taste rather than swallowing it as quickly as a cold drink.
That structure matters. If you are already a beer fan, it gives you a better way to compare styles. If you are unsure about beer, it lets you test several very different options before deciding that the whole category is not for you.
One guest who did not think of herself as a beer drinker found a preference for sweet stout. That is a useful reminder that beer is not one flavor. A light Pilsner, a bitter IPA, and a chocolate stout can feel like three separate drinks.
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What the two-hour tasting includes

The session lasts about two hours, which is enough time to sample several beers without turning the afternoon into a rushed succession of pours. You should expect an organized tasting rather than an open-ended drinking session.
The descriptions differ on the exact number of beers. The main activity information says eight distinct Colombian craft beers, and the detailed experience description also refers to eight. The inclusions section says ten. A recent tasting account specifically describes eight beers, including Pilsners, IPAs, and chocolate stout.
For that reason, I would plan around eight beers and treat ten as a possible current variation. If the exact number matters to you, confirm it when you book or at the start of the session. The important point is the range of producers and styles, not simply the final count.
The tasting focuses on Colombian beer rather than imported brands. That gives you a useful local angle, especially if you want to understand what is being made in the country beyond the familiar mass-market lagers found across Colombia.
From Pilsner to chocolate stout

The strongest feature of the tasting is the contrast among the beers. A Pilsner gives you a lighter reference point. An IPA brings more bitterness and hop character. A chocolate stout offers a darker, sweeter profile with flavors that may appeal to people who normally prefer coffee, cocoa, or dessert-like drinks.
The selection is not presented as one brewery’s narrow range. You taste beers from different Colombian producers, which makes the flight a snapshot of the country’s craft-beer movement. The guide adds context about each brewer and the choices behind the glass.
Do not expect every sample to suit you. That is part of the point. A person who likes crisp beers may find a stout too heavy, while someone who prefers fuller flavors may find a Pilsner plain. The guide’s job is to help you notice those differences and identify the styles you enjoy.
The tasting also gives you vocabulary you can use later. You can talk about bitterness, sweetness, body, aroma, and balance without needing to become a beer expert. That makes the $67 price more defensible than it would be for a flight served with no explanation.
Ceviche or sandwich with the beer

Food is included, and you choose between a sandwich and ceviche. That choice makes the session feel like a light meal as well as a tasting.
Ceviche is the more distinctive option for Cartagena. It gives you a local seafood pairing and adds acidity and freshness beside the beer. The sandwich is the safer choice if you want something familiar or prefer a more filling, straightforward accompaniment.
One especially memorable part of the experience is the preparation of a dish called Cervaisse, described as being made from scratch. The information provided does not clarify whether this is offered at every session or was a special preparation, so do not book expecting it as a guaranteed menu item. Still, it shows that the food side can be more thoughtful than a standard snack plate.
The food helps in another practical way. Several beers over two hours are easier to handle with something substantial to eat. You do not need to bring anything special, since the tasting and food are supplied.
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Meeting at Caffé Lunático

The meeting point is Caffé Lunático at Avenida del Pedregal 29-225. Look for the large exterior mural of three girls, known as Tres Guerreras. That mural is the key visual marker and should make the building easier to identify than an ordinary street number.
Once inside, the studio is described in two slightly different ways: one instruction says to go to the first floor, while another says the studio is on the second floor. The practical advice is simple: enter by the mural and ask for the beer-tasting studio if the floor is not immediately clear.
This matters if you use a wheelchair or have limited mobility. The activity is marked as wheelchair accessible, but the conflicting floor directions mean you should confirm the exact studio location before the tasting begins. The building address and mural are clear; the floor wording is not.
The location also makes this easy to pair with time in Cartagena’s historic center and nearby Getsemaní streets. No transportation is included or required in the information provided, so plan to reach Caffé Lunático independently.
Guides who make the tasting personal
The experience is available in English and Spanish, and the guide is central to its value. Laura is specifically praised for being friendly and professional, while Dani is described as a delightful host who made the beers and food easy to enjoy.
You are not handed a printed list and left alone. The guide explains each beer’s background, points out its defining traits, and helps you think about pairing it with the food. That direct conversation is particularly useful if you do not know much about brewing.
The guide can also make the experience less intimidating. Beer tastings sometimes assume you already understand hops, malt, fermentation, or style names. Here, the focus is on showing you how to taste and giving you a story for each glass.
The session is limited to 10 participants. That is small enough for questions and conversation, but it is not a private tasting. If the group fills, your experience will depend partly on the mix of people at your table. The small size is still a major advantage over a large bar crawl, where the guide may have little time for individual questions.
Is $67 good value?

At $67 per person for two hours, this is not the cheapest way to drink beer in Cartagena. You could certainly buy several local beers at a bar for less.
The better comparison is a guided tasting with food, instruction, and a small group. You are paying for eight or possibly ten samples, the meal choice, the explanation of Colombian producers, and the chance to compare styles in a planned order. For someone curious about local brewing, that package has reasonable value.
The price makes less sense if you only want a cold beer and a casual place to sit. It also may not suit you if you dislike tastings where the host talks through every sample. This is an educational food-and-drink activity, not simply a happy hour.
The included food improves the calculation. Ceviche or a sandwich gives the session more substance, and you avoid having to arrange a separate meal immediately afterward. If you are traveling with a partner or friend, the activity also gives you an easy way to compare preferences. One person may prefer the crisp beers, while the other discovers a sweet stout.
Who should book this experience?

I would recommend it most strongly to beer lovers who want Colombian context rather than a generic international flight. It is also a good choice for curious drinkers who are still figuring out what styles they enjoy.
It works well for couples and small groups because the tasting encourages conversation. You can compare notes, split your attention between ceviche and sandwich, and decide which beers deserve another order later in your trip.
It is less suitable for anyone under 18, and pregnant women are specifically excluded. Children are not permitted. If you do not drink alcohol, this is not the right activity, since the central feature is the tasting flight.
The two-hour length is useful for an afternoon plan. You get a focused experience without giving up a full day of sightseeing. Schedule it when you can take your time afterward, since you will be sampling several alcoholic drinks.
Practical details before you go
The experience provider is Lunático ExperienceSAS. The activity is offered with a live guide in English or Spanish, and you should select the language that lets you ask questions comfortably.
You do not need to bring special equipment or supplies. Everything for the tasting is provided, including the selected beers and food.
Free cancellation is available up to 24 hours before the experience for a full refund. You can also reserve now and pay later, which helps if you are still arranging your Cartagena schedule.
The activity is wheelchair accessible according to the booking information. Because the directions alternate between first floor and second floor, confirm the studio location at the mural if you need a step-free route.
Finally, keep the beer count in mind. The experience is consistently described in practical terms as eight beers, but the inclusions also promise ten. This is not a reason to reject the activity, but it is worth clarifying before you pay if the exact number matters.
Should you book the Cartagena craft beer tasting?

Book it if you want more than a drink. The best parts are the broad Colombian selection, the guide-led explanation, and the choice of ceviche or sandwich. Laura and Dani are named hosts with a friendly, personal approach, and the small group keeps the session focused.
I would skip it if your priority is a cheap night out, a large party atmosphere, or a guaranteed ten-beer flight. For everyone else, this is a useful two-hour introduction to Colombia’s craft-beer scene, with enough variety to surprise even a reluctant beer drinker. Just confirm the current number of pours and the studio floor when you arrive.
FAQ
Where does the beer tasting meet?
Meet at Caffé Lunático at Avenida del Pedregal 29-225. At the entrance, look for the large mural showing three girls called Tres Guerreras.
How long does the experience last?
The tasting lasts two hours. Starting times vary, so check availability when booking.
How many beers will I taste?
The experience details and tasting description refer to eight Colombian craft beers, while the inclusions mention ten. Confirm the current number with the provider if this is important to you.
What food is included?
You choose between a sandwich and ceviche. The food is paired with the beers during the tasting.
Is the activity available in English?
Yes. The live guide can conduct the experience in English or Spanish.
Can children attend the tasting?
No. Children under 18 are not permitted, and the activity is also not suitable for pregnant women.
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